Sunday Lunch Menu
At Oakley Grange Café our Freshly Cooked Sunday Lunches are served every day from 1pm until 3pm
Every Sunday our Chef carefully roasts a joint of organic Beef, Pork or Lamb from our Farm as well as organic Chicken and adds a variety of fresh, seasonal, organic vegetables. Followed by a choice of a classic dessert, it's so much easier than cooking at home!
A Vegetarian option is always available and of course smaller portions for your children too. If you wish to order from our normal lunchtime menu, that's fine with us! Our Sunday Roast Lunch Menu is served from 1pm until our Kitchen closes at 3pm
Roast Lunch - £10.95 - Children's Roast Lunch - £6.50
Two Courses & Coffee or Tea - £14.95 - Three Courses & Coffee or Tea - £18.95
As our Sunday Lunch Menu changes each week, this is an example to whet your appetite!
Please choose from one of the following Tasty Starters...
Roasted Vegetable Soup
Honey Glazed Goat’s Cheese Salad on Sourdough Wafers
Farmers Antipasti – Venison Salami, Ham and Cooked Beef
All of the above are served with a Selection of our Breads
Please choose between the following Delicious Mains...
Our own Organic Slow Roasted Forerib of Lincoln Red Beef served with Yorkshire Pudding and Beetroot & Horse Radish Chutney
Portobello Mushrooms stuffed with a Gruyère and Herb Crust
Roasted Organic Chicken
All Mains are served with Roast Potatoes, Seasonal Vegetables and ‘Oakley Grange Sauce’ (contains dairy)
Please choose one of the following Tempting Desserts...
Warm Chocolate Brownie with Strawberry Ice Cream
Hot Sticky Toffee Pudding with Vanilla Ice Cream
Warm Treacle Tart with Caramel Crunch Ice Cream
Fresh Fruit Salad with Cream
Cheeses To Share For Two People - Luxury Cheese Board with selection of Chutneys, fresh Home-made Bread & Bread Wafers